Betty White's Chicken Wings Pacifica

Betty White's Chicken Wings Pacifica

 

   3      pounds        chicken wings

     1/2  cup           butter or margarine

   1      cup           soy sauce

   1      cup           brown sugar

     3/4  cup           water

     1/2  teaspoon      dry mustard

 

Arrange wings in shallow baking pan. Heat butter, soy sauce, sugar, water

and mustard until butter and sugar melt. Cool; pour over wings and

marinate at least 2 hours, turning once or twice. Bake in same pan at 375:

for 1-1/4 to 1-1/2 hours, turning occasionally. Drain on paper towels.

 

 

Blue Cheese Dip

 

   2      ounces        Blue cheese -- crumbled

     1/2  cup           Sour cream

     1/2  cup           Mayonnaise

 

Place everything in food processor and process till smooth.

Chill.     Serve with celery sticks and Buffalo Chicken Wings

 

 

 

                   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 



< Previous Page Home Page Next Page >